"SWISS-CHEESE" HOLES: It's not just a cheese slicer, this knife looks like cheese too! The multiple "Swiss-cheese" holes on the blade help it move through cheese without a hitch – maintaining the structural integrity of each delicious slice.
HIGH-QUALITY CONSTRUCTION: The hand-sharpened 16-degree single-beveled blade is razor sharp and made from food-safe coated carbon stainless steel. Includes a matching sheath.
COMFORTABLE HANDLE: The molded resin handle is comfortable and offers a secure grip while cutting. The fun colors of Kai's Pure Komachi 2 line are sure to brighten up any kitchen.
BEAUTY, FUNCTION, EASE OF USE: Established in Seki City, Japan's ancient sword and knifemaking center, Kai provides beautiful, high-quality cutlery, accessories and more to customers worldwide.
