Marble Pastry Board 16x12 Inch Cutting Board Marble Serving Tray For Cheese Perfect For Keep The Dough Cool And Chocolate Tempering Easy To Clean Sleek Design, Gray
Surface Cooler: Keeps the pastry dough cool and soft and without sticking on the board as the natural marble stone stays cooler than the room temperature. Refrigerate 15-30 minutes before use to keep your served cheese or dough cool for longer
Highest Quality: Marble Cutting board will not warp, splinter, crack or peel and is gentle on knives
Multi-Purpose: Perfect for rolling out dough can also be used for chocolate tempering, serving cheese, fruit or dessert
Healthy and Clean: Simply wash with warm soapy water, A smooth and non-porous surface, more hygienic than other conventional types of cheese boards
